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Le régime SirtFood Book by ,

Le régime SirtFood Book
  • Author : ,
  • Publisher : Guy Trédaniel
  • Release Date : 2019-04-30
  • Category: Health & Fitness
  • Pages : 256
  • ISBN Code: 2813221147
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Summary: Perdre 3 kilos en une semaine tout en consommant du chocolat et du vin, et en restant en bonne santé : découvrez le régime Sirtfood ! Son principe inédit : manger essentiellement des aliments agissant sur des protéines enzymatiques (les sirtuines) qui accroissent la capacité du corps à brûler les graisses. Ces aliments activateurs des sirtuines (ou sirtfoods) sont les fraises, les câpres, l'oignon rouge, le persil, le chou kale, les noix..., mais aussi le vin et le chocolat noir ! En associant une alimentation riche en sirtfoods à une restriction calorique modérée, ce régime vous permettra de perdre en moyenne trois kilos en sept jours, tout en préservant, et même en développant votre masse musculaire. Au fait des dernières recherches scientifiques sur les sirtuines, avec des explications claires et accessibles à tous, les auteurs vous feront découvrir cette nouvelle façon simple et radicale de s'alimenter. Dans cet ouvrage, vous découvrirez la liste détaillée des sirtfoods et de toutes leurs propriétés, ainsi qu'un programme minceur de vingt-et-un jours, des menus, des recettes et des questions-réponses.

The Sirtfood Diet Book by Aidan Goggins,Glen Matten

The Sirtfood Diet Book
  • Author : Aidan Goggins,Glen Matten
  • Publisher : Simon and Schuster
  • Release Date : 2017-03-07
  • Category: Health & Fitness
  • Pages : 272
  • ISBN Code: 1501163787
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Summary: Discover the original international diet sensation—used by Adele, heavyweight champion David Haye, and Pippa Middleton—that will help you lose seven pounds in seven days while experiencing lasting energy and eating all the foods you love. Over the past few years, fasting has become a popular diet option. Studies show that fasting—whether through moderate calorie restriction every day or the more severe but less frequent intermittent fasting—can help people lose about thirteen to fourteen pounds in six months and reduce their risk of developing disease. When we fast, our body’s energy stores activate what is known as sirtuins, or the “skinny gene,” and many positive changes ensue. Fat storage is switched off, and our body stops its normal growth processes and goes into “survival” mode. Fat burning is stimulated and the genes involved in the repair and rejuvenation of our cells are turned on—which all results to weight loss and improved resistance to disease. But if not done correctly, fasting can lead to hunger, irritability, fatigue, and loss of muscle. Enter Sirtfoods: a newly discovered group of foods that is revolutionizing healthy eating. Ranging from chocolate and red wine to garlic and walnuts, sirtfoods are particularly rich in special nutrients that help us activate the same skinny genes in our bodies that fasting triggers. Nutritionists Aidan Goggins and Glen Matten have created The Sirtfood Diet to help you effectively lose weight and improve your resistance to disease, while still giving you incredible energy and glowing health.

The South Beach Diet Book by Arthur Agatston

The South Beach Diet Book
  • Author : Arthur Agatston
  • Publisher : Rodale Books
  • Release Date : 2003-04-05
  • Category: Health & Fitness
  • Pages : 320
  • ISBN Code: 1605292842
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Summary: Discover the #1 New York Times bestselling phenomenon that has helped millions reach their goal weight by focusing on cutting carbs and choosing healthy fats For years, cardiologist Arthur Agatston, M.D., urged his patients to lose weight for the sake of their hearts, but every diet was too hard to follow or its restrictions were too harsh. Some were downright dangerous. Nobody seemed to be able to stick with low-fat regimens for any length of time. And a diet is useless if you can't stick with it. So Dr. Agatston developed his own. The South Beach Diet isn't complicated, and it doesn't require that you go hungry. You'll enjoy normal-size helpings of meat, poultry, and fish. You'll also eat eggs, cheese, nuts, and vegetables. Snacks are required. You'll learn to avoid the bad carbs, like white flour, white sugar, and baked potatoes. Best of all, as you lose weight, you'll lose that stubborn belly fat first! Dr. Agatston's diet has produced consistently dramatic results (8 to 13 pounds lost in the first 2 weeks!) and has become a media sensation. Now, you too can join the ranks of the fit and fabulous with The South Beach Diet

The Scandi Sense Diet Book by Suzy Wengel

The Scandi Sense Diet Book
  • Author : Suzy Wengel
  • Publisher : Mitchell Beazley
  • Release Date : 2018-03-22
  • Category: Cooking
  • Pages : 256
  • ISBN Code: 178472520X
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Summary: Featured in The Times. Suzy Wengel lost 88 pounds using the Scandi Sense Diet - and has kept it off. Lose weight and keep it off with the grassroots diet sensation that has taken Scandinavia by storm, the life-changing handful method that is hailed as 'the simplest diet in the world'. The Scandi Sense Diet is the intuitive way of eating that helps you to cut calories without counting them, and adapts to your life rather than dictating it. Based on the principle of four handfuls of food per meal - protein, carbohydrate and two of vegetables, plus a spoonful of fat - and you decide the ingredients. No calorie-counting, no hard-to-source ingredients and no exercise - unless you want to. The Scandi Sense Diet is not just about looking good - although it does work wonders on the physique. It takes a scientific approach that ensures good health across the board, including regulating blood sugar and cholesterol. Suzy Wengel's 9-day plan is irresistibly simple, and has proven results that can be seen in the book's case studies. Put an end to yo-yo dieting and enjoy three satisfying meals each day, easily planned with your own two hands.

LeBootcamp Diet Book by Valerie Orsoni

LeBootcamp Diet Book
  • Author : Valerie Orsoni
  • Publisher : Penguin
  • Release Date : 2015-04-14
  • Category: Health & Fitness
  • Pages : 384
  • ISBN Code: 0698191560
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Summary: THE INTERNATIONAL BESTSELLER! Valerie Orsoni's French diet sensation comes to America! Discover the food and fitness plan that's changed over a million lives...delicious recipes included. DETOX/ATTACK/MAINTENANCE After a lifetime of insane regimens, weight fluctuations, and feeling utterly demoralized, Valerie Orsoni had enough of the diet scene. She wanted a way to shed pounds, become healthy, and keep to the great French tradition of enjoying food--and enjoying life. The result? A groundbreaking diet plan that, to date, has more than one million members in 38 countries—and counting! Orsoni’s plan, Le Bootcamp, is based on four simple tenets: • Gourmet Nutrition—A long, healthy life can be achieved while eating tasty, tempting meals and snacks from all food groups. • Easy Fitness—A program that will get your heart pumping, your blood flowing, and your muscles moving without having to block hours out of your busy day. • Motivation—Proven techniques to keep you from getting down and help you stay on track. • Stress and Sleep Management—Bringing both the body and mind into harmony to reduce stress, improve sleep quality, and even trim down belly fat. Getting fit doesn’t mean a lifetime of deprivation and misery. With the right tools, any food, activity, and lifestyle can be transformed into a healthy one—and Valerie Orsoni can show you how.

Why You Eat What You Eat: The Science Behind Our Relationship with Food Book by Rachel Herz

Why You Eat What You Eat: The Science Behind Our Relationship with Food Book
  • Author : Rachel Herz
  • Publisher : W. W. Norton & Company
  • Release Date : 2017-12-26
  • Category: Science
  • Pages : 304
  • ISBN Code: 039324332X
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Summary: “In this factual feast, neuroscientist Rachel Herz probes humanity’s fiendishly complex relationship with food.” —Nature How is personality correlated with preference for sweet or bitter foods? What genres of music best enhance the taste of red wine? With clear and compelling explanations of the latest research, Rachel Herz explores these questions and more in this lively book. Why You Eat What You Eat untangles the sensory, psychological, and physiological factors behind our eating habits, pointing us to a happier and healthier way of engaging with our meals.

Tom Kerridge's Dopamine Diet Book by Tom Kerridge

Tom Kerridge's Dopamine Diet Book
  • Author : Tom Kerridge
  • Publisher : Bloomsbury Publishing
  • Release Date : 2017-01-12
  • Category: Cooking
  • Pages : 288
  • ISBN Code: 1472935438
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Summary: Thanks to his Dopamine Diet, Michelin-starred chef Tom Kerridge has shed eleven stone over the past three years. That's the same as 70 bags of sugar. If you're struggling with your weight and need to shift unhealthy pounds, this new approach makes it easy, and is guaranteed to make you feel happier in the process. Most people find it hard to keep to a long-term diet, but this one is different. The recipes feature ingredients that trigger the release of the 'happy hormone' dopamine in your brain, so it's a diet that will make you feel good! Tom's 'dopamine heroes' include dairy products such as double cream and yoghurt, good-quality meats including beef, chicken and turkey, and even chocolate. By ditching alcohol and starchy carbs in favour of plenty of protein, fresh fruit and veg, you will be eating meals that will help you shed the weight, whilst offering a satisfying intensity of flavour. Treats in store for Dopamine Dieters include spinach, bacon and mint soup; roasted onion salad with fried halloumi; shepherd's pie with creamy cauliflower topping; soy glazed cod with chilli, garlic and ginger; braised beef with horseradish; Chinese pork hot pot; and chocolate mousse with sesame almond biscuits. These are recipes that don't feel like diet food, and can be shared with friends and family. It worked for Tom and it can work for you. Give it a go! And lose weight the Dopamine Diet way.

The Alternate-Day Diet Book by James B. Johnson M.D.,Donald R. Laub Sr. M.D.

The Alternate-Day Diet Book
  • Author : James B. Johnson M.D.,Donald R. Laub Sr. M.D.
  • Publisher : Penguin
  • Release Date : 2008-04-10
  • Category: Health & Fitness
  • Pages : 288
  • ISBN Code: 1440635706
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Summary: The original intermittent fasting plan: easy to follow, effective, and science-basedThe Alternate-Day Diet is based on scientific and clinical studies that show how restricting calories only every other day activates a gene called SIRT1?the ?skinny? gene?which results in reduced inflammation, improved insulin resistance, better cellular energy production, and releasing fat cells from around the organs to promote weight loss. This easy-to-follow two step plan will enable readers to enjoy these remarkable and measurable benefits: ? Lose fat easily and quickly without deprivation, discomfort, or stress ? Improve fat metabolism and avoid regaining lost fat ? Slow the aging process ? Find relief from symptoms of asthma, heart disease, Type 2 diabetes, autoimmune and inflammatory diseases, and menopause-related hot flashes

The Pizza Diet Book by Pasquale Cozzolino

The Pizza Diet Book
  • Author : Pasquale Cozzolino
  • Publisher : Simon and Schuster
  • Release Date : 2017-05-02
  • Category: Health & Fitness
  • Pages : 234
  • ISBN Code: 0399179976
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Summary: Why do most diets fail? Why do so many people who initially lose weight quickly pack it all back on—and then some? It’s simple, really. Dieting, a.k.a. denying yourself certain favorite foods, is just too hard for anyone to do for any length of time. And how long could you deny yourself pizza? But what if you didn’t have to say “no”? Chef Pasquale Cozzolino of Naples, Italy, did just that and lost nearly 100 pounds. When his doctor warned him to lose weight or risk early death, Chef Cozzolino knew he had to find a diet plan he could stick with, one that would allow him to eat the food he grew up on and loved in his native country—pizza! So, he consulted nutritionists, immersed himself in the science of weight loss, and developed the Pizza Diet: Eat a hearty breakfast every morning, enjoy a 12-inch Neapolitan pizza for lunch every day, and finish off with a light yet satisfying meal of fresh vegetables and lean protein for dinner. The results? You will quickly reduce your daily calories without ever feeling deprived.

Full-Filled Book by Renée Stephens,Samantha Rose

Full-Filled Book
  • Author : Renée Stephens,Samantha Rose
  • Publisher : Simon and Schuster
  • Release Date : 2011-12-27
  • Category: Health & Fitness
  • Pages : 320
  • ISBN Code: 9781451641233
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Summary: Through her Inside Out Weight Loss program and seminars, along with podcasts downloaded more than 3 million times, Renée Stephens has helped countless people free themselves from emotional eating to achieve the body and life they’ve always desired. Now, in her first book, she shares the breakthrough lessons of her popular work and develops them into a complete, step-by-step program: Full-Filled: The 6-Week Weight- Loss Plan for Changing Your Relationship with Food—and Your Life—from the Inside Out. With Full-Filled, you will gain freedom from dieting as you use some of the world’s most advanced mind and behavior-changing techniques. An intuitive and easy weight-loss program, Full-Filled will open the door to bigger transformations in your life. Not only will you drop excess physical pounds with Renée’s expert guidance, you will get to the root of why you eat and you will lose your spiritual weight—by identifying why you eat the way you do and finding better ways to satisfy your true hunger without food. A former food addict, Stephens is a leading weight-loss coach who works with women and men who have spent years trying to free themselves from their weight struggle and to regain control of their lives. Women, Food and God led millions to spiritual insights; Full- Filled turns those insights into practical steps in an easy-to-follow program that will permanently change how you think about and behave around food. The Full-Filled program will identify and heal your underlying food issues and provide you with the specific tools to create new habits that will make you slim and healthy for a lifetime. This isn’t about what foods you should and shouldn’t eat (although Renée does share some of her favorite recipes to make weight loss happen faster and easier). Filled with personal success stories and a whole bag of transformative tips and tricks, Full- Filled will set you up for significant weight loss and provide the no-fail techniques for keeping the pounds off permanently.

Rawsome! Book by Brigitte Mars

Rawsome! Book
  • Author : Brigitte Mars
  • Publisher : Basic Health Publications, Inc.
  • Release Date : 2004
  • Category: Cooking
  • Pages : 355
  • ISBN Code: 9781591200604
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Summary: Mars presents historical data and scientific evidence confirming the efficacyof a raw foods diet, and provides more than 200 kitchen-tested recipes.

The Greek Yogurt Kitchen Book by Toby Amidor

The Greek Yogurt Kitchen Book
  • Author : Toby Amidor
  • Publisher : Hachette+ORM
  • Release Date : 2014-05-06
  • Category: Cooking
  • Pages : 230
  • ISBN Code: 1455551198
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Summary: A clinical dietician shares over 130 recipes that show you it’s possible to eat meals that are delicious and still good for you. Greek yogurt has quickly become America’s favorite health food, its tangy, luscious taste going far beyond a typical breakfast or simple snack. Thanks to its health benefits, this power food has become a staple. Greek yogurt’s protein quantity builds muscles and regulates metabolism and the probiotics help maintain a healthy digestive tract and boost the immune system. Greek yogurt is also an excellent source of calcium and very low in sodium—and it’s lactose-intolerant friendly, too! Why wouldn’t you want it in every meal? Now, in The Greek Yogurt Kitchen, nutrition expert Toby Amidor shows readers how to cut back on fat and calories without compromising flavor. She shares how to use this most versatile and healthful ingredient in unexpected ways, making even the most bad-for-you foods healthier, tastier, and more satisfying. Recipes include: —Lemon-Blueberry Stuffed French Toast —Herbed Goat Cheese and Red Pepper Crostini —Penne Bolognese —White Margarita Pizza —Spiced Chocolate Cupcakes —And more! “I love Greek yogurt and love even more what Toby has done with it! These recipes are creative, flavorful, and a lot of fun. Now you can enjoy your favorite dishes using a newer, healthier approach to cooking.” —Rocco DiSpirito, #1 New York Times–bestselling author of the Rocco’s Healthy & Delicious “These inspiring recipes prove this well-loved, healthy ingredient more versatile than you ever imagined. It’s official. In Toby’s hands Greek yogurt makes everything better!” —Ellie Krieger, MS RDN, New York Times–bestselling and James Beard Award–winning author of Weeknight Wonders

Japanese Women Don't Get Old or Fat Book by Naomi Moriyama,William Doyle

Japanese Women Don't Get Old or Fat Book
  • Author : Naomi Moriyama,William Doyle
  • Publisher : Delacorte Press
  • Release Date : 2005-11-08
  • Category: Health & Fitness
  • Pages : 288
  • ISBN Code: 0440336015
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Summary: What if there were a land where people lived longer than anywhere else on earth, the obesity rate was the lowest in the developed world, and women in their forties still looked like they were in their twenties? Wouldn't you want to know their extraordinary secret? Japanese-born Naomi Moriyama reveals the secret to her own high-energy, successful lifestyle–and the key to the enduring health and beauty of Japanese women–in this exciting new book. The Japanese have the pleasure of eating one of the most delicious, nutritious, and naturally satisfying cuisines in the world without denial, without guilt…and, yes, without getting fat or looking old. As a young girl living in Tokyo, Naomi Moriyama grew up in the food utopia of the world, where fresh, simple, wholesome fare is prized as one of the greatest joys of life. She also spent much time basking in that other great center of Japanese food culture: her mother Chizuko's Tokyo kitchen. Now she brings the traditional secrets of her mother's kitchen to you in a book that embodies the perfect marriage of nature and culinary wisdom–Japanese home-style cooking. If you think you've eaten Japanese food, you haven't tasted anything yet. Japanese home-style cooking isn't just about sushi and raw fish but good, old-fashioned everyday-Japanese-mom's cooking that's stood the test of time–and waistlines–for decades. Reflected in this unique way of cooking are the age-old traditional values of family and the abiding Japanese love of simplicity, nature, and good health. It's the kind of food that millions of Japanese women like Naomi eat every day to stay healthy, slim, and youthful while pursuing an energetic, successful, on-the-go lifestyle. Even better, it's fast, it's easy, and you can start with something as simple as introducing brown rice to your diet. You'll begin feeling the benefits that keep Japanese women among the youngest-looking in the world after your very next meal! If you're tired of counting calories, counting carbs, and counting on being disappointed with diets that don't work and don't satisfy, it's time to discover one of the best-kept and most delicious secrets for a healthier, slimmer, and long-living lifestyle. It's time to discover the Japanese fountain of youth….

The Gut Makeover Book by Jeannette Hyde

The Gut Makeover Book
  • Author : Jeannette Hyde
  • Publisher : Bloomsbury Publishing
  • Release Date : 2017-05-02
  • Category: Health & Fitness
  • Pages : 256
  • ISBN Code: 147294545X
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Summary: Packed with easy-to-follow advice, the latest science and accessible and nourishing recipes and meal plans, nutritionist Jeannette Hyde's radical new approach will help you: · Lose weight with a tried and tested four week plan · Transform the look of your skin and hair · Address any long-standing digestive problems including bloating and IBS · Strengthen your immune system · Experience fewer mood swings and less anxiety · Sleep better · Eat for a healthy mind and body with over 50 delicious recipes The Gut Makeover is based on revolutionary new science that reveals that the state of our gut is central to our weight and health. Learn how to rebuild your microbiome – the bacteria living in the human gut – which is the key to every single aspect of our health. The great news is there is a lot you can do to cultivate a healthy gut. The Gut Makeover is the only book you'll need for a whole health overhaul – to control your weight, improve your skin, lift your spirits and strengthen your immune system for good. This is more than another fad diet. This is a lifestyle you'll want to adopt for life.